Ingredients:
-7 ounces Sierra de Albarracin cheese (red label).
-7 ounces Sierra de Albarracin cheese (red label).
- 2 ounces flour.
Preheat oven to 350 F.
Pile 1 to 4 Tablespoons of cheese on a baking sheet covered with flour. Flatten the tops so they are in more or less an even pile. Watch carefully for cheese to bubble and start to turn brown.
Bake 5 to 6 minutes until they are a light golden brown. It happens fast, so watch carefully.
Serving Suggestions: Fill with fruit, dip, salad. Spread flat ones with sugar-free jam (I'm not kidding), or any spread you want, or eat plain.
We encourage you to visit our website and see the entire world that surrounds the production of our cheese. Then you will understand why we are so proud of what we do and also of how we do it.
Sierra de Albarracín Cheese |
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